Strawberry Barvarian
desserts
1 quart strawberries; fresh
1 tablespoon gelatin; unflavored,(1 env.)
2 teaspoon lemon juice
3/4 cup sugar
1/2 cup ; water, cold
1 cup cream; heavy, whipped
Slice strawberries and mix with the sugar. Let stand until sugar dissolves. Sprinkle gelatin over cold water. Set stand 5 minutes, then heat gently until gelatin dissolves completely. Add gelatin and lemon juice to sliced berries. Fold in whipped cream. Pour into a 1-quart mold or serving dish. Chill until set. Carefully unmold and serve.
Yield: 6 servings