Steaks Esterhazy
main dish, meats, mushrooms, steak
1/4 lb mushrooms; diced
1 carrot; small, diced
1 shallot or green onion; *
2 tablespoon butter
1 teaspoon paprika
1/2 teaspoon salt
1 cup sour cream
1 teaspoon worcestershire sauce
4 servings of steak; **
* Shallot or Green Onion should be minced ** Steaks should be one of the following: Sirloin, T-bone, Or Fillet. ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ +++ Saute mushrooms, carrot, and shallot or green onion in butter. Add paprika, salt, sour cream, and Worcestershire sauce. Simmer for 2 minutes, but DO NOT boil. Broil steaks and top with sauce.
Yield: 4 servings