Indischer Dressing > Ingo Engel
chocolate, dressing, herb, salads
3 tablespoon dosenmilch tinned milk
5 tablespoon mango-chutney; feingewiegt
1 mango chutney
1/2 ei; hartgekocht,gehackt
1 chopped hard-boiled egg
1 tablespoon kandierter ingwer; gehackt
1 crystallized ginger,
1 chopped
1 tablespoon ingwersaft ginger powder
1/2 teaspoon schwarzer pfeffer; gem.
1 ground black pepper
1 teaspoon currypulver curry powder
1 small apfel; gerieben apple
Alles zusammen glattruehren. Mix all together.
From Ingo Engel and translated by:
From: Ruth Hanschka Date: 11 Jan 97 International Cooking Ä
Yield: 4 servings